Choose your reward

Please indicate whether, in return for backing the project, you would like to get a reward or not.

Back without rewardä

Back the project with any amount of your own choosing and become a part of the success story.

Give away a project backing as a giftä

You will receive a personal certificate for the recipient of your gift

  • CHF 10.-10 / 10 taken

    Organic Pea-Misoä

    You will receive our mini pea miso. A small sample for you - you can use it to season your salad dressing or marinate delicious vegetables.

  • CHF 25.-52 / 70 taken

    Organic Misoä

    We will send you a jar of our organic miso (200gr.). With Miso you can flavor your dishes and create delicious dipping sauces.

  • CHF 50.-57 / 80 taken

    Organic Shoyu from Switzerlaä

    You get our CH-Shoyu in organic quality. Shoyu is the counterpart to the classic soy sauce. We make the Shoyu from pure Swiss products.

  • CHF 100.-33 / 40 taken

    Gift box DasPureä

    You will receive our gift box with our delicacies: Dry sausage, a smoked fish and a miso.

  • CHF 150.-23 / 25 taken

    Delicatessen subscriptionä

    You will receive either a dry sausage subscription or a miso subscription. During 6 months we will send you monthly one of our products.

  • CHF 200.-9 / 50 taken

    Guided tastingä

    We invite you and a companion to our guided smoked fish & miso tasting. Afterwards we will show you our new vegetable kitchen in Wetzikon.

  • CHF 300.-20 / 20 taken

    Delicatessen subscription 12ä

    You will receive either a dry sausage subscription or a miso subscription. During 12 months we will send you one of our products every month.

  • CHF 500.-7 / 10 taken

    Workshop fermentationä

    We invite you to our workshop Lactic Acid Fermentation. You will learn what fermentation is, where it comes from and how it is still used today.

  • CHF 1’500.-4 / 10 taken

    Barbecue with Patrickä

    You get a cozy barbecue evening. Patrick grills vegan, vegetarian and sausage specialties for you and your people (max. 10 people).

  • CHF 2’000.-0 / 5 taken

    Sausage course (8-10 people)ä

    Come with your friends to an individual sausage course. Patrick will explain you the sausage craft and you can make your own sausage. The workshop lasts about 4 hours and is for 8 - 10 people.

  • CHF 3’000.-0 / 2 taken


    Wir begrüssen dich und deine ArbeitskollegInnen bei uns in Wetzikon. Gemeinsam erstellt ihr frische Bratwürste und werdet diese im Anschluss direkt geniessen. Zudem servieren wir euch eine Vorspeisenplatte mit unseren Spezialitäten und zum Schluss gibt es noch etwas Süsses. Durchführung nach Absprache.

  • CHF 5’000.-1 / 3 taken

    Barbecue event up to 30 paxä

    We cook for your family / company party. You can expect delicacies from the grill like tempeh and sausages, fermented vegetables and delicious desserts.

  • CHF 8’000.-0 / 3 taken

    A barrel of CH Shoyuä

    You will receive a 100 liter barrel with the best CH Shoyu. Delivery from autumn 2023 incl. small aperitif and guided tour.