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  • CHF 10.-1 / 50 taken

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    We send you a postcard-set around fruit – directly from our valley.

  • CHF 25.-0 taken

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    You get two kinds of dried apples, in 2 bags of 50g.

  • CHF 30.-0 taken

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    You get 10kg fresh fruit! To pick up right here in the valley, the kind of apple depends on harvesting time: from august to october fresh fruit from the tree! Other kinds of fruit on demand.

  • CHF 40.-1 taken

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    Here you get a bottle of fine apple brandy (500ml) and a little bag of handmade cream caramell.

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    You get a piece of original Berner Alpkäse, made 2013 in the mountains (500g) and a little bag of handmade cream caramell.

  • CHF 40.-1 taken

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    You get a glas of bee-honey from our valley (500g) and a bag of dried apples.

  • CHF 80.-0 taken

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    This is to get more of the good stuff! Take a kilo of our Berner Alpkäse, from 2013, made in the mountains. And a piece of the raclette cheese, also mountain-made.

  • CHF 80.-0 taken

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    You can have two bottles of the fine apple brandy! Or you want to try another kind of fruit brandy as second bottle. Additionally you get one bag of dried apples and one bag of handmade cream caramell.

  • CHF 80.-1 taken

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    You get a glas of bee-honey from our valley (1000g), one bag of dried apples and one bag handmade cream caramell.

  • CHF 100.-2 / 15 taken

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    You visit a beekeeper, you see his everydays work at the bees and you take home a kilogramm of his bee-honey.

  • CHF 150.-0 / 5 taken

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    You are allowed to join a cheesemaker at his work. Perhaps you are curious how to milk a cow? He will show you. And if you want to get fitter, you can help him in his cheese cellar. Take a piece of his cheese home.

  • CHF 200.-0 taken

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    It’s the day of harvest: Come and pick your own fruits! That’s wonderful: around 50kg are free. After picking we have a nice snack time and try fruit juice from the valley.

  • CHF 300.-0 / 2 taken

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    You get an impression of earlier times! Between high mountains, you can see somebody cutting gras, drying it and bring it to the barn.. all that in manual labor. With old tools and shown by a specialist. You are allowed to help! After work its time for a picknick with fine stuff from the dairy lenk.