Publication d’un livre consacré aux recettes culinaires d’hier et d’aujourd’hui sur le parcours du Rhône qui prend sa source dans le valais (CH) et termine sa course dans les Bouches du Rhône (F).
CHF 50
0% of CHF 10’000
This is how it works
The «all or nothing» principle applies: The project only receives the funds if the funding target is reached or exceeded.
2backers
Concluded on 17/3/2017
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