Wir sind die Caluni Bachstube und backen einmal wöchentlich ehrliches Sauerteigbrot. Wir brauchen ein neues Zuhause, wo wir unsere Bachstube zu einem inklusiven Fermentationslab erweitern möchten.

CHF 31’222

104% of CHF 30’000

104 %
This is how it worksä

The «all or nothing» principle applies: The project only receives the funds if the funding target is reached or exceeded.

313 backers

Successfully concluded on 26/4/2021

Commentä

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  • Make Sauerteig Great Again!

    Kater on 25/4/2021 10:23

  • geils Brot, fröie mi!

    Evä on 22/4/2021 18:04

  • BRA.RA.RA

    Mänu on 22/4/2021 14:50

  • Eine tolle Idee und coole Jungs!!!

    Stella on 20/4/2021 18:28

  • Boa sorte meu irmãozinho suíço!!! Saudades e muito sucesso para vocês!!! Alles gute

    Joao Pedro Lins on 16/4/2021 18:47

  • There's a serious lack of great bread in the world!!
    Plus I love small businesses and I love people that start them, and I also love good food and drink...

    Reeesu on 15/4/2021 22:06

  • Ich mag euch und euer Brrrrot!

    Bernhard Roggli on 14/4/2021 21:15

  • @Luca Danke für deine Unterstützung!!! :)

    Caluni Bachstube on 14/4/2021 20:21

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