«Make of your life a dream, and of a dream a reality.» Antoine De Saint-Exupéry
Currently in my small personal kitchen, I prepare various desserts, mainly cakes, but also mignardises and pastries. I like to discover new recipes, to try new challenges and that’s why I wish to have a space dedicated to my passion. It is important to me to make pastries with a refined taste while remaining simple. I like to concentrate on good products and discover their subtle tastes to finally sublimate them in my desserts.
My ambition is to be able to practice pastry as a full-fledged activity, while remaining human-sized and local. I currently work on order basis with a great flexibility and I wish for it to remain as is to avoid food waste to a maximum. That is why, when I try new recipes, my relatives and especially my work colleagues are the ones who take on the role of tasters for their greatest happiness.
After several years of reflection, I have finally decided to dedicate myself at 100% into pastry making and I wish to set up a production and creation place : a professional kitchen, to make pastries, , but also to share and create, to imagine new recipes and new concepts that will delight your senses!
Caramel Beurre Salé 
Biscuits Cranberries 
Mini Cupcakes
It takes half your life before you discover life is a do-it-yourself project. Napoleon Hill
It all started during my studies at HEC. When morale was challenged, especially during exams, I used to bring my own sweet creations to the library. Thanks to the enthusiasm of my friends, I ventured more and more into the world of baking and decided to share my adventure on social networks. It’s always been about sharing and having fun with my friends and family. I love to see the happy faces of the people I cook for, and especially to delight them! Because of my studies and then my work in a company, baking took a back seat, without ever disappearing but with less and less time to devote to it. It’s today that I finally realize my desire to be an entrepreneur and to make pastry my priority.
Bavarois 
Layer Cake 
Number Cake
«Somewhere along the way, we must learn that there is nothing greater than to do something for others.» Martin Luther King Jr.
To make this project a reality, I need your help. With your support I will be able to rent a place and set up my kitchen. After a lot of research, I am happy to announce that I have found the ideal place to set up my business. All I need now is your help to start the work! I would like to create a space that will also allow me to welcome you for pastry workshops and tasting days. This funding will be used to buy professional equipment, like a large oven that will allow me to fulfill all your wishes!
Your support will allow me to achieve these dreams:
- Professional oven, to see life in big
- Kitchen layout, storage space to store all kinds of good things
- A large work surface to welcome you for crazy workshops
- Baking equipment, for spectacular decorations
- Rent of course, to be able to welcome you in a cosy place and to be able to work in a beautiful space that gives free rein to the imagination
I can’t wait to start this new adventure with you and I am looking forward to meeting you at the opening of this fabulous place to enjoy delicious pastries.
