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Weil unser Sohn Kevin dort engagiert ist und die Weltbesten Gipfeli gebacken werden.
Urs & Gabi Kohler on 21/11/2021 16:22
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Je soutiens ce projet parce qu’il tient la route, qu’il est porté par des personnes passionnées et parce que je suis gourmande et j'aime les bons produits locaux
Malika.B on 21/11/2021 13:24
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Anything Patrice creates turns to culinary magic! I’m supporting so this scrumptious bread gets to the lucky mouths & bellies of many more - maybe even the whole country!
Sereti Venzin on 17/11/2021 10:07
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Liebe Chillfood-Copains, danke für die leiben Worte und herzliches merci für euren Support! GlG, Patrice COPAIN
COPAIN Patrice Bachmann on 15/11/2021 13:11
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weil wir die passionierte arbeit von patrice grossartig finden!
chillfood on 14/11/2021 21:08
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