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307successful projects close to Copenhague in agriculture

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We have projects happening in many places, but unfortunately right now, there isn’t anything on close to Copenhague. But this may be of interest to you.
HUMUS sapiens - short guides

Science, agriculture, and Education

Welt

HUMUS sapiens - short guides

by Julian Chollet (mikroBIOMIK), Malte Larsen, and Akvilė Paukštytė

We want to help people grow high-quality food and, at the same time, improve the fertility of the soil. For this reason, we publish short guidebooks under an open license.

196 %
CHF 9’807
196%
30 backers
Gemüsefischen – Aquaponics at «Holzmarkt» Berlin

Food, agriculture, and Technology

Berlin

Cultivation of crops and aquaculture in one resource saving system, under the same roof, on top of a roof. The idea is brilliant. But does it also taste?

107 %
EUR 21’599
107%
336 backers
Fruchtbare Böden fürs Klima

Agriculture, Community, and Environment

Bodensee

Fruchtbare Böden fürs Klima

by Mathias Forster - Bio-Stiftung Schweiz, Verena, and Angelika

Der Bodenfruchtbarkeitsfonds unterstützt Bauern bei der Umsetzung konkreter, nachhaltig wirksamer Massnahmen zur Verbesserung der Bodenfruchtbarkeit auf ihren Äckern. Denn gesunde Böden binden CO2.

503 %
CHF 125’793
503%
221 backers
C-LAB: a cultural laboratory

Agriculture, Community, and Art

Rappolz

Help us to bring a historic farmhouse to life again and convert it into C-LAB, a place where interdisciplinary communication and creative production can happen. #code #arts #agro

101 %
EUR 15’153
101%
98 backers
soprano at work

Agriculture, Music, and Performing Arts

Lembach im Mühlkreis

soprano at work

by Johanna / soprano at work

Eine musikalische Holz-Performance, die klassischen Gesang mit
traditionsreichem Holzhacken verbindet und charmant vom Schlichten und Scheitern erzählt. Garantiert umweltverträglich!

116 %
EUR 5’338
116%
81 backers
The old wine cellar

Agriculture and Architecture

Sitzendorf an der Schmida

The old vine cellars in the Weinviertel region near Vienna are a piece of rural everyday culture. We want to renovate our 200-year-old wine cellar and preserve it for the next decades.

100 %
EUR 4’028
100%
34 backers
HUMUS sapiens retreat 2019

Science, agriculture, and Education

Munich

HUMUS sapiens retreat 2019

by Julian Chollet (mikroBIOMIK), dusjagr, and Josephine Blersch

Open Soil: We conduct research on the secret ingredients that make plants happy. Let’s explore what is going on in the ground beneath our feet. Your chance to join and support the project!

203 %
EUR 9’160
203%
22 backers
Humus sapiens

Science, agriculture, and Education

Zürich and Munich

Humus sapiens

by Julian Chollet (mikroBIOMIK), Maya Minder, Hackteria.org, and dusjagr

Open Soil: Research on the secret ingredients that make plants happy. Let’s explore what is going on in the ground beneath our feet. Let's dig deeper together. Your contribution to a soil solution!

225 %
EUR 20’252
225%
62 backers
Brunch à la Ferme

Food, agriculture, and Animals

Suisse

Brunch à la Ferme

by Antoine, Guillaume, and Justine

Suite au rachat de notre nouvelle ferme, nous avons besoin de votre soutien pour réaménager cuisine et terrasse. Nous pourrons ainsi vous refaire profiter des saveurs de la campagne.

140 %
CHF 70’057
140%
262 backers
Redémarrage d'un rucher

Agriculture and Animals

Suisse

Après la perte de toutes mes colonies l’automne et l’hiver dernier, je dois accueillir des nouvelles protégées dans un lieu à la biodiversité exceptionnelle aux Monts-de-Corsier.

221 %
CHF 2’215
221%
43 backers
almgrün Gemüse CSA

Agriculture, Environment, and Education

Scharnstein

almgrün Gemüse CSA

by Michaela and Reingard

1ha Land + 2 NeoBäuerinnen + 70 Gemüsearten + Biodiversität = nachhaltig anders landwirtschaften! Unsere kleine Farm geht back to the roots mit großen Plänen: wir holen das Essen ins Dorf zurück!

116 %
EUR 6’301
116%
81 backers
markta

Food, Startup, and Agriculture

Vienna and Graz

markta

by markta, Astrid & Marcel, and Esa & Anna

markta schafft Verbindung zwischen Lebensmittel-ProduzentInnen & KonsumentInnen und bringt richtig gutes Essen auf unsere Tische.