Annette Weber hat Kunst studiert in London wie auch Genuss an der slow food Uni im Piemont.
Fred Bodmer ist Metallbauschlosser und Grafiker.
zusammen sind Sie Disch, gestalten Essanlässe, kochen und stellen Bbjekte her, essen selber am liebsten Chäs u Brot, schätzen die Apérostunde und die Ruhe

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