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Programm GHK

Die Vermicelleria

Food

Zürich

Die Vermicelleria

by Vermicelleria

Wir sind Hanna, Nicole und David. Und wir lieben Vermicelles. Deshalb eröffnen wir im November die Vermicelleria im Tellhof: 3 Wochen lang frisches Vermicelles aus Aargauer und Bergeller Marroni.

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CHF 15’929
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311 backers

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