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Food, agriculture, and Technology

Vegetable cuisine

DasPure invests in a new vegetable kitchen. We produce miso, shoyu and garum of the highest quality. With the new kitchen, production will be more efficient and new products will be created.
by DasPure, Wetzikon
91% funded
CHF 31’899 pledged
16 days to go
Food, Startup, and Environment


At Pasta Paloma we are convinced that you are what you eat. Support us in the production of biodynamic pasta in Switzerland. Without any chemical-synthetic pesticides or additives.
by Ivo, Zürich
111% funded
CHF 16’785 pledged
35 hours to go
Food, Startup, and Community


Up to date! The Schnaps of the Brunschwiler distillery are MODERN. AS DIVERSE AS YOUR LIFE. 100% Swiss. Support our mission #makeschnapsgreatagain.
by brennerei_brunschwiler, Oberuzwil and Zürich
107% funded
CHF 8’570 pledged
5 days to go
Food, agriculture, and Environment

Foodforest für Drieschta

Pflanze mit uns! Hilf mit, Paradischi Drieschta mit 100 essbaren Bäumen und Sträuchern aufzuwerten! Wir kreieren Foodforests, Hecken als Schutz für Gemüsebeete und Spaliere entlang von Trockenmauern.
by Claudia & Colin, Naters
33% funded
CHF 1’690 pledged
25 days to go
Food, Technology, and Environment

Yuzu, tomorrow's cuisine

Let's build together the future of food and cooking. A year ago we were dreaming about it. Today, we have never been so close to finally realizing this dream.
by Tim, Lausanne
9% funded
CHF 2’318 pledged
27 days to go