Discover Projects

From catering to innovative Kebab Shop: independent, handmade, radically seasonal. Hand-layered yaprak skewers, vegan variety, freshly baked bread variations, fresh sauces and seasonal sensations.

Japan Food Fest began as a passion project focused on food and has grown into a cultural experience. Your support helps us create a program and space celebrating Japanese food and culture in Zürich.

«Do you also have a restaurant?» Our guests ask us this all the time. Thanks to your support, BOMOZIKA will become a bistro - for more Afroschmaus, more encounters, and more joie de vivre.

Opening a cozy coffee & matcha shop in Wollishofen with fresh pastries from a local baker, real Brazilian açaí bowls, premium sandwiches, cold-pressed juices, and specialty barista coffee.

Freja’s sourdough bakery is expanding! Help us equip our new space in Oerlikon with a bigger oven to bake more slow-fermented bread, strengthen our weekly market presence and host workshops.

Im 3. Stock der «Zukunft» machen wir ein Büro auf – bzw. eine Apéro-Bar. Sei mit von der Party und hol dir im Crowdfunding einen Apéro, ein Tattoo oder den geheimen Büro-WC-Schlüssel.

ALBA is the first sourdough pizzeria in Switzerland, which was awarded by Gault Millau as the «POP des Jahres 2025». Become a part of it and help us expand our bar.

Unlock the Secrets of Chinese Cuisine: Your Ultimate Guide to Authentic Flavours

Das Quartier- & Kulturkafi «Stolzehüsli» auf der Stolzewiese in Zürich braucht Starthilfe. Ein Treffpunkt für Kaffee, Feierabendbiere, Spiel & Spass und gemeinschaftlich kreierte Veranstaltungen.

Werde Teil meines Traums eines eigenen Restaurants und hilf mir, dass das Al Piattino weiterhin bestehen bleibt!

A place where culinary delights and culture come together. A place to BE (german «SEIN»). We have already opened our little oasis, but still have to finance the last part of the key money.

Wir wollen im Garten des Kunsthauses Zürich einen Food Truck eröffnen, um gesunde und leckere Menüs zu schülerfreundlichen Preisen anzubieten.