Brendan Boyle

Nouveau média gourmand

Food, Journalism, and Community

Lausanne

Nouveau média gourmand

by Siméon Calame

Journaliste culinaire, Siméon Calame rêve de faire vivre le terroir romand autrement. Magazine papier, repas fous, ateliers: il crée un projet unique, valorisant les produits et les gens d'ici.

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