Alles Käse oder was?

Agriculture, Environment, and Animals

Unterbäch

Auf der Alp Ginals verkäsen wir die Milch von 85 Kühen zu Walliser Alpkäse. Nach Jahren der intensiven Nutzung, brauchen Mensch und Tier auf kommenden Sommer ein paar Erneuerungen.

109 %
CHF 10’940
109%
75 backers

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