Vegetable cuisine

Food, agriculture, and Technology

Wetzikon

DasPure invests in a new vegetable kitchen. We produce miso, shoyu and garum of the highest quality. With the new kitchen, production will be more efficient and new products will be created.

100 %
CHF 42’350
100%
208 backers
Restaurant Marzer

Food, Startup, and Tourism

Bern

Restaurant Marzer

by Restaurant Marzer

Wir machen das Restaurant Marzer zum neuen Hotspot für gemütliches Apéro und kreative Kulinarik. Wir setzen dabei auf ein saisonales und regionales Angebot.

131 %
CHF 26’395
131%
141 backers
Sportcamp jetzt!

Community, Kids / Youth, and Sport

Sumiswald

Sportcamp jetzt!

by Sandra Messmer-Khosla, Projektleiterin Sportcamp jetzt!, Schweizerische Muskelgesellschaft

Muskelkranke Menschen können oft nur eine Sportart betreiben: Powerchair-Hockey. Hilf auch Du mit, ein mehrtägiges Sportcamp für 12 muskelkranke Kinder und Jugendliche zu ermöglichen!

101 %
CHF 55’788
101%
199 backers

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