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Ndiémé Ndiaye

ALATA Swiss Apéritif

Food and Startup

Monthey

ALATA Swiss Apéritif

by Hugo Pozzo di Borgo

ALATA produces natural aperitifs in Valais. Two years ago, the adventure began with a range of Vermouths and continues today with three new homemade aperitifs.

107 %
CHF 10’725
107%
89 backers

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