ALATA Swiss Apéritif

Food and Startup

Monthey

ALATA Swiss Apéritif

by Hugo Pozzo di Borgo

ALATA produces natural aperitifs in Valais. Two years ago, the adventure began with a range of Vermouths and continues today with three new homemade aperitifs.

107 %
CHF 10’725
107%
89 backers
POV paper issue #9

Photography, Publishing, and Art

Lausanne, Biel/Bienne, and Zürich

POV paper issue #9

by POV paper and La Fête du Slip

POV paper is going from a quarterly paper to a yearly art magazine. Now that we're independent from La Fête du Slip, we need your help to continue the adventure!

105 %
CHF 13’774
105%
114 backers
«ALATA» Vermouth

Food

Martigny

«ALATA» Vermouth

by Hugo Pozzo di Borgo

ALATA is a Swiss artisanal vermouth produced from Valais wine. It is a contemporary and natural reinterpretation of this drink that we invite you to discover first hand today.

333 %
CHF 13’335
333%
146 backers
Franka Barto

Music

Monthey

Franka Barto

by Franka Barto

Franka Barto Karine Barman: voix, sampling, électro. Franco Mento: électronique, modular.

105 %
CHF 8’415
105%
53 backers
Moop de Vouipe!

Music

Salvan, Monthey, and Lausanne

Vouipe c’est un groupe de musique électronique accompagné d’instruments traditionnels tels que le didjiridoo, le cor des alpes, la fujara ainsi que le hang. New Album «Moop» + Soutien = Merci

134 %
CHF 2’685
134%
36 backers

Make your project take off

You have a project and we are in the crowdfunding business. Get your funding now and make sure people start hearing about your idea. If you have questions or need professional crowdfunding advice, our experts are happy to help you.

  • You don’t pay until your project is successful
  • Make it public when you feel ready to
  • Successful projects since 20127,374
  • Our wemakeit success rate62%
  • Total amount of supportEUR 103.8 m
  • Community Members654,366