Marlis + Kade Alexander Toneatti
Food, agriculture, and Technology
Wetzikon
Vegetable cuisine
by DasPure
Food, Startup, and Environment
Zürich
PASTA PALOMA
by Ivo
Startup and Community
Zürich
wemakeit Crowd Takeover
by Team wemakeit
Food, Community, and Tourism
Spiez
Anitas süsse Werkstatt
by Anitas süsse Werkstatt
Food, Startup, and Community
Bern
BELLO. Arancello
by BELLO.
Exhibition, Music, and Art
Kirchberg
zu Gast im Tschiffeligut
by franz brülhart
Food, Technology, and Environment
Zürich
Easy home-grown food: APPA
by Pleasant Plants
Music, Performing arts, and Kids / Youth
Nottwil and Willisau
Jugend Streichorchester Live
by Fleur Magali
Food, Fair Trade, and Environment
Spiez
unverpacktSpiez
by Manuela Bhend
Food, Startup, and Community
Fribourg
Vegan Surprises
by Angéline