Annette Kahlen
Food, Environment, and Animals
Zürich
Huhn + Hahn
by Anna Pearson
Food, Publishing, and Community
Basel and Lausanne
The Swiss Book of Bread
by HELVETIQ
Food and Publishing
Hombrechtikon
PASTA
by Anna Pearson and Catherine Pearson
Food, Publishing, and Community
Zurich
«Heimat im Kochtopf»
by Rotpunktverlag and Hanna Gerig
Food and Fair Trade
Ouagadougou, Zurich, and Otelfingen
Mehr Kisten für Ouagadougou
by gebana AG
Photography, Food, and Publishing
Zurich
«zu Tisch.»
by Anna Pearson and Catherine Pearson
Design, Fair Trade, and Community
Vienna
Jewelry to fall in love
by sakiba