Annette Kahlen

Food, Environment, and Animals
Zürich
Huhn + Hahn
by Anna Pearson

Food, Publishing, and Community
Basel and Lausanne
The Swiss Book of Bread
by HELVETIQ

Food and Publishing
Hombrechtikon
PASTA
by Anna Pearson and Catherine Pearson

Food, Publishing, and Community
Zurich
«Heimat im Kochtopf»
by Rotpunktverlag and Hanna Gerig

Food and Fair Trade
Ouagadougou, Zurich, and Otelfingen
Mehr Kisten für Ouagadougou
by gebana AG

Photography, Food, and Publishing
Zurich
«zu Tisch.»
by Anna Pearson and Catherine Pearson

Design, Fair Trade, and Community
Vienna
Jewelry to fall in love
by sakiba