Food, Fair Trade, and Environment


Domani - Pizzeria Durable

by Mario Mattiello

Domani will be the first Neapolitan pizzeria in Lausanne that will exclusively use local ingredients, from organic agriculture, and with a strong waste reduction approach!

139 %
CHF 22’316
194 backers

Food, Design, and Community


Deli Social

by Cocktail Sandwich

Deli Social is a creative culinary centre designed by Cocktail Sandwich. Become part of the family to support our residency program and innovative Lausanne store opening early-summer 2021.

108 %
CHF 21’656
141 backers

Food and Startup



by Nour Khadam, Scott Deely, and Louis-Guillaume dlc

Sourdough for all our baked goods, restoring taste & nutrients to your daily bread! SAWERDŌ will be a place that combines a sourdough bakery, a coffee shop, and a restaurant with breakfasts and brunch

111 %
CHF 39’050
227 backers

Food and Startup


ALATA Swiss Apéritif

by Hugo Pozzo di Borgo

ALATA produces natural aperitifs in Valais. Two years ago, the adventure began with a range of Vermouths and continues today with three new homemade aperitifs.

107 %
CHF 10’725
89 backers

Music and Festival


Holy Groove Funk Festival

by Holy Groove Festival

Holy Groove est actuellement le seul festival Funk&Soul de Suisse! Une programmation culturelle et musicale hors des sentiers battus pour favoriser les découvertes!

110 %
CHF 5’540
33 backers

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