Leandra Graf
Food, Environment, and Animals
Zürich
Huhn + Hahn
by Anna Pearson
Food, agriculture, and Environment
Zürich and Davos
Veg-Alp: Gemüse-Charcuterie
by Esther Kern
Food and Publishing
Hombrechtikon
PASTA
by Anna Pearson and Catherine Pearson
Food and Publishing
Bern
Geile Eier Kochbuch
by Bettina Hirsig and Christian Hirsig
Food
Zurich
Relaunch waskochen.ch
by Esther Kern
Food, Journalism, and Community
Zürich
gut – das Magazin vom Essen
by Redaktion «gut»